RESTAURANTS

Salsify named as SA’s Best Restaurant
Salsify at the Roundhouse in Camps Bay has been...
RECIPES

Wonderbag celebrates Heritage Month with #BetterTogether
This September, Wonderbag celebrated the spirit...
CHEFS

Chef Profile – meet Executive Chef Byron du Bois
Meet Southern Sun The Cullinan’s Executive Chef,...
Table Bay festive art installation is a Joy to the World from Africa triumph
NEWS

Liz McGrath Collection now included in SLH partnership with Hilton
The Liz McGrath Collection is now part of an...
RECIPES

The Cullinan’s Byron du Bois’ recipe: Creamy Butternut Gnocchi
INGREDIENTS: 500g ready-made gnocchi 30ml olive...
CULINARY SCHOOLS

Meet Capsicum student and SA Culinary Team member, Thato Matlala
Capsicum Culinary student Thato Matlala was part...
NEWS

Liz McGrath Collection now included in SLH partnership with Hilton
The Liz McGrath Collection is now part of an...
NEWS

Southern Sun celebrates three heroes in housekeeping
Southern Sun is celebrating Housekeeping Week,...
EVENTS

IIE HSM Open Day on Saturday, 28 September
The IIE School of Hospitality & Service...
EVENTS

Celebrate Heritage Day at Rosebank Mall on Cradock Avenue
Rosebank Mall is hosting the Rosebank Art &...
EVENTS

Capsicum Culinary Studio Open Day on Saturday
Capsicum Culinary Studio is hosting its Open Day...